Vegetarians less likely to develop colorectal cancer
A vegetarian diet reduced the risk of colorectal cancer, according to an analysis of a large, prospective study. Among 77,659 participants in the Adv... More »
Gastroenterology (MeSH heading)[1] is a branch of medicine focused on the digestive system and its disorders. The name is a combination of three Ancient Greek words gaster (gen.: gastros) (stomach), enteron (intestine), and logos (reason). In the United States, Gastroenterology is an Internal Medicine Subspecialty certified by the American Board of Internal Medicine (ABIM) and theAmerican Osteopathic Board of Internal Medicine (AOBIM).